tag:blogger.com,1999:blog-2376736645259552632.post5188668138370917161..comments2021-11-30T02:40:32.914-05:00Comments on How did I ever live without it?: Tuesday Tip: Ingredient SubstitutionsAnonymoushttp://www.blogger.com/profile/13878614563495814657noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2376736645259552632.post-65066911485784512832010-03-05T08:14:57.398-05:002010-03-05T08:14:57.398-05:00You can also sub applesauce for oil. :) I think it...You can also sub applesauce for oil. :) I think it's just 1:1.Unknownhttps://www.blogger.com/profile/11152764258974837852noreply@blogger.comtag:blogger.com,1999:blog-2376736645259552632.post-26262655325310714082010-03-03T23:50:44.685-05:002010-03-03T23:50:44.685-05:00For eggs you can also use mayo or applesauce. It ...For eggs you can also use mayo or applesauce. It just depends on what you're baking. I used apple sauce in a banana cake and it actually tasted better:) It's a 1/4 cup per egg.Robinhttps://www.blogger.com/profile/05285127067819110039noreply@blogger.com